Tomyam Bihun with Curry Chicken 

Spiciness    
Sweetness

The chicken is cooked with our homemade curry paste, coconut milk, chilies, spice & herbs and potatoes. Our curry paste is done from scratch and is lovingly “tumis” for up to 4 hours to get the nice aroma and texture to make it a special taste, and you will find that is different from other curry chicken that you have tasted before.

 

 

*The picture is for illustration purpose only.

Description

  1. Bihun
  2. Laksa Flower
  3. Chicken Thigh
  4. Kaffir Lime Leaves
  5. Onion
  6. Potatoes
  7. Coconut Milk
  8. Homemade curry paste